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Elephantom African Rum
ELEPHANTOM750
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Description
Aged for four years, Elephantom Rum unveils a symphony of exquisite notes, from caramel to peach, vanilla, and spice.
Crafted with precision, it undergoes triple distillation in a double retort copper still, ensuring unparalleled purity and depth of flavour. Aged in American oak barrels for four years, it develops a distinctive character and complexity. Indulge in the spirit of Africa with Elephantom Rum – where every sip is an adventure in taste.
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